Araya: A Culinary Journey Through South American Fusion (Singapore Michelin Star Honoree 2024)

Araya, a groundbreaking dining experience that brings the vibrant essence of South American cuisine to life, is set to captivate food enthusiasts with its innovative approach to fusion cooking. Co-founded by the distinguished Chef Francisco and his talented partner, Pastry Chef Fernanda Guerrero, Araya is redefining gastronomic excellence with its unique blend of tradition and creativity.

A Culinary Odyssey Led by Visionaries

Chef Francisco, aged 40, boasts an illustrious career marked by prestigious roles across the globe. His culinary journey began at Alma in Santiago, followed by pivotal experiences at Andoni Luis Aduriz’s Mugaritz in Spain. His expertise further flourished during his tenure as Head Chef and Creative Director at Borago in Santiago. A return to Spain in 2008 saw him join the legendary El Bulli, an experience that honed his culinary artistry. In 2012, Chef Francisco ventured to Tokyo to open 81 Restaurant, a remarkable eight-seat venue that earned its first Michelin star in 2013, with Chef Francisco being just 29 years old.

Joining Chef Francisco at Araya is his partner in both work and life, Pastry Chef Fernanda Guerrero, 36. Known for her remarkable skill in crafting unique breads and pastries, Chef Fernanda has left her mark on renowned establishments such as Alegre, which was named Best Restaurant in Chile (2013-2014), and NAPA Wine Bar & Kitchen in Shanghai, recognized as one of the city’s best by Tatler in 2017. Her roots trace back to her family’s restaurant in Chile, where she first honed her craft.

A Fusion of Cultures and Traditions

South American cuisine is a rich tapestry woven from centuries of diverse influences, including Spanish, Arabic, and Japanese. This cultural melting pot has fostered a culinary heritage celebrated globally.

At Araya, diners are invited to embark on a gastronomic adventure with three distinct menu options. The Costa (S$368++) offers an eight-course degustation celebrating the bounty of the South Pacific ocean, while the Andes (S$298++) focuses on land-based delights. For those who prefer plant-based cuisine, the Vegetarian (S$298++) menu highlights the versatility of the region’s flora. On weekends, guests can enjoy an Araya-style almuerzo (S$168), a tribute to the convivial family lunches of South America, featuring hearty and flavorful mains.

An Immersive Dining Experience

Upon entering Araya, guests are greeted by a striking 12-seat rose quartz counter that anchors the main dining room. Designed by Australian interior designer Emma Maxwell, the space features natural Chilean materials like Alamo timber and dramatic ombre walls inspired by the sunrises and sunsets over Chile’s varied landscapes. The intimate setting allows diners a front-row view of the chefs in action, fostering a deeper connection with the food and its creators.

For a more private experience, Araya offers a stunning private dining room. Adorned with a breathtaking mural of the Andes, this room boasts a solid quartzite stone table and a delicate porcelain light fixture resembling drifting clouds. Rich blue velvet curtains and a rustic terracotta wool rug, handmade with natural dyes, complete the elegant space.

Araya is not merely a restaurant; it is a celebration of South American culinary heritage infused with modern innovation. With its dedication to showcasing the vibrant flavors of the region and offering a memorable dining experience, Araya invites guests to explore and savor a world of gastronomic excellence.

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Das Sofitel Singapore Sentosa Resort & Spa liegt auf der malerischen Insel Sentosa und bietet einen luxuriösen Rückzugsort, der französische Eleganz mit der Ruhe der Natur auf wunderbare Weise verbindet. Dieser elegante Rückzugsort verspricht ein Erlebnis, das sowohl opulent als auch erfrischend mit seiner üppigen Umgebung verbunden ist.

Üppiges Grün

Das weitläufige Gelände des Resorts bietet eine perfekte Balance zwischen Grandiosität und Intimität. Die weite, grüne Landschaft ist mit üppigem Grün geschmückt und schafft eine ruhige Oase, die sich abgeschieden und dennoch bequem zugänglich anfühlt. Ein Spaziergang durch das Anwesen ist ein Vergnügen, wobei bezaubernde Brunnen und gepflegte Wege die ruhige Atmosphäre verstärken. Wie es sich für ein französisches Hotel gehört, gibt es Seerosen, die an die anmutigen Szenen aus Monets Kunstwerken erinnern.

Es ist ein Ort, an dem Sie die Schönheit der Natur genießen können, ohne sich in die Wildnis zu wagen, was jeden Spaziergang zu einem erholsamen Rückzugsort macht.

Geräumiger Luxus

Eines der herausragenden Merkmale dieser Unterkunft ist ihr großzügiger Platz – ein seltener Luxus in Singapur. Die Zimmer strahlen französischen Charme aus und bieten reichlich Platz zum Entspannen und Komfort.

In der Junior Suite werden die Gäste von einem großzügigen Grundriss mit einer großen Gepäckablage, die groß genug für zwei Gepäckstücke ist, einem eleganten Schreibtisch und einem bequemen Sofa mit Chaiselongue begrüßt, das sich perfekt zum Entspannen eignet.

Das Zimmer verfügt über eine wunderschön gestaltete Kaffeebar mit einer Nespresso-Maschine, ergänzt durch Arpeggio-Kapseln, die für ihren intensiven und cremigen Geschmack bekannt sind.

Darüber hinaus können die Gäste Davidoff-Kaffee und eine Auswahl an TWG-Tees genießen, darunter English Breakfast, marokkanische Minze und Kamille. Im Zimmer stehen viele Zeitschriften zum Durchblättern bereit, jede mit einem charmanten, altmodischen Touch.

Das Badezimmer ist ein weiteres geräumiges Refugium des Luxus und verfügt über eine prächtige Badewanne und eine ausgedehnte Duschkabine, die in ihrer Größe einem Aufzug Konkurrenz macht.

Die kräftige Regendusche bietet ein belebendes Erlebnis, bei dem das Wasser wie ein Wasserfall herabstürzt. Großzügige Flaschen mit Duschgel, Shampoo und Spülung werden bereitgestellt, was eine aufmerksame Rücksichtnahme auf Gäste widerspiegelt, die häufig duschen. Die Duschcreme von Balmain verleiht mit ihrem reichen, luxuriösen Duft einen Hauch französischer Eleganz.

Umweltbewusste Reisende werden die nachhaltigen Bambuszahnbürsten und die praktische Wäscheleine für nasse Badebekleidung zu schätzen wissen, was das Engagement des Resorts für Nachhaltigkeit unterstreicht.

Erstklassige Einrichtungen

Das Resort bietet eine Reihe erstklassiger Einrichtungen, die auf unterschiedliche Vorlieben zugeschnitten sind. Der Pool, komplett mit einem Rettungsschwimmer im Dienst, bietet eine sichere und entspannende Umgebung für Schwimmer. Am Pool stehen verschiedene Cabanas und Liegestühle zur Verfügung, die bei den Gästen äußerst beliebt sind.

Das Essen im Resort ist ein Erlebnis für sich. Kwee Zeen und The Cliff bieten intime, schwach beleuchtete Umgebungen, die sich perfekt für das Abendessen eignen. Die Gäste können einen atemberaubenden Blick auf das Südchinesische Meer und atemberaubende Sonnenuntergänge genießen.

Einzigartig am Sofitel Singapore Sentosa Resort & Spa ist das Fischtherapie-Fußbad, in dem kleine Fische sanft abgestorbene Hautzellen abknabbern und so für ein beruhigendes und einzigartiges Verwöhnerlebnis sorgen.

Fitnessbegeisterte werden das rund um die Uhr geöffnete Fitnessstudio zu schätzen wissen, in dem erfrischende kalte Handtücher bereitstehen – eine nette Geste nach dem Training.

Gourmet-Frühstück

Beginnen Sie Ihren Tag mit einem reichhaltigen Frühstück, das für jeden Geschmack etwas bietet. Das Buffet umfasst westliche, chinesische und indische Küche mit Live-Stationen für Nudeln und Eier. Für Familien, die mit Kindern reisen, verleihen farbenfrohe Essutensilien für Kinder dem Frühstück eine spielerische und nette Note.

Nahtloser Transport

Bequemlichkeit ist im Sofitel Singapore Sentosa Resort & Spa das A und O. Das Hotel bietet einen kostenlosen Shuttleservice von und zur MRT-Station HarbourFront, Ausgang D, sowie vier tägliche Shuttles zum Resorts World Sentosa um 10:45, 11:45, 15:45 und 16:45 Uhr. Um den Rest von Sentosa zu erkunden, können Gäste den kostenlosen Sentosa Shuttle Bus B nehmen, der direkt vor dem Resort hält.

Außergewöhnlicher Service

Der Service im Sofitel Singapore Sentosa Resort & Spa ist vorbildlich. Das Personal, das wirklich gerne bei der Arbeit ist, gehört zu den am besten ausgebildeten der Branche. Der Reinigungsservice ist schnell und gründlich und sorgt dafür, dass die Zimmer immer makellos und gut ausgestattet sind. Das Frühstücksteam ist für seine Geduld und sein energisches Auftreten bekannt und trägt zu einer warmen und einladenden Atmosphäre bei.

Zeitloser französischer Luxus inmitten grüner Gelassenheit

Das Sofitel Singapore Sentosa Resort & Spa bietet eine raffinierte Mischung aus Platz, Luxus und natürlicher Schönheit.

Mit seinem beeindruckenden Gelände, den geräumigen Zimmern und den außergewöhnlichen Einrichtungen bietet es eine unvergessliche Flucht aus dem Alltag. Egal, ob Sie am Pool entspannen, die lebendigen kulinarischen Optionen erkunden oder einfach die ruhige Umgebung genießen, dieses Resort verspricht einen außergewöhnlichen Aufenthalt.

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Niché sur la pittoresque île de Sentosa, le Sofitel Singapore Sentosa Resort & Spa offre une escapade luxueuse qui allie à merveille l’élégance française à la tranquillité de la nature. Ce refuge raffiné promet une expérience à la fois opulente et rafraîchissante connectée à son environnement luxuriant.

Végétation Luxuriante

Le vaste domaine du complexe offre un équilibre parfait entre grandeur et intimité. Le vaste paysage verdoyant est orné d’une végétation luxuriante, créant une oasis sereine qui semble isolée mais confortablement accessible. Se promener dans la propriété est un plaisir, avec de charmantes fontaines et des sentiers bien entretenus qui renforcent l’atmosphère tranquille. Comme il sied à un hôtel français, il y a des nénuphars qui évoquent les scènes gracieuses des œuvres d’art de Monet.

C’est un espace où vous pouvez profiter de la beauté de la nature sans vous aventurer dans la nature, faisant de chaque promenade une retraite relaxante.

Luxe Spacieux

L’une des caractéristiques remarquables de cette propriété est son espace généreux, un luxe rare à Singapour. Les chambres respirent le charme français et offrent un espace suffisant pour la détente et le confort.

Dans la suite junior, les clients sont accueillis dans un aménagement spacieux comprenant un grand banc à bagages assez grand pour 2 bagages, un bureau élégant et un canapé moelleux avec une chaise longue, parfait pour se détendre.

La chambre dispose d’un bar à café magnifiquement conçu équipé d’une machine Nespresso, complétée par des capsules Arpeggio connues pour leur saveur intense et crémeuse.

De plus, les clients peuvent savourer du café Davidoff et une sélection de thés TWG, notamment English Breakfast, Moroccan Mint et Chamomile. De nombreux magazines sont disponibles pour être consultés dans la chambre, chacun offrant une touche charmante et old-school.

La salle de bain est un autre sanctuaire spacieux de luxe, doté d’une somptueuse baignoire et d’une vaste cabine de douche qui rivalise avec un ascenseur en taille.

La puissante douche à effet pluie offre une expérience revigorante, avec de l’eau tombant comme une cascade. De généreuses bouteilles de gel douche, de shampoing et d’après-shampoing sont fournies, reflétant une attention particulière pour les clients qui se douchent fréquemment. La crème de douche, fournie par Balmain, ajoute une touche de sophistication française avec son parfum riche et luxueux.

Les voyageurs soucieux de l’environnement apprécieront les brosses à dents en bambou durables et la corde à linge pratique pour les maillots de bain mouillés, soulignant l’engagement du complexe en faveur de la durabilité.

Installations de Premier Ordre

Le complexe propose une gamme d’installations haut de gamme conçues pour répondre aux préférences diverses. La piscine, avec un maître-nageur en service, offre un environnement sûr et relaxant pour les nageurs. Il existe une variété de cabanes et de transats disponibles au bord de la piscine et ils sont extrêmement populaires auprès des clients.

Dîner au complexe est une expérience en soi, avec Kwee Zeen et The Cliff offrant des cadres intimes et faiblement éclairés qui sont parfaits pour les repas du soir. Les clients peuvent profiter d’une vue imprenable sur la mer de Chine méridionale et de couchers de soleil à couper le souffle.

Le bain de pieds thérapeutique aux poissons est unique au Sofitel Singapore Sentosa Resort & Spa, où de minuscules poissons grignotent doucement les peaux mortes, offrant une expérience apaisante et unique.

Les amateurs de fitness apprécieront la salle de sport ouverte 24h/24, qui propose des serviettes froides rafraîchissantes, une attention attentionnée après une séance d’entraînement.

Petit-déjeuner Gastronomique

Commencez votre journée avec un petit-déjeuner copieux qui répond à une variété de goûts. Le buffet comprend des plats occidentaux, chinois et indiens, avec des stands vivants pour les nouilles et les œufs. Pour les familles voyageant avec des enfants, des ustensiles de cuisine colorés pour les enfants ajoutent une touche ludique et attentionnée au repas du matin.

Transport sans Faille

La commodité est essentielle au Sofitel Singapore Sentosa Resort & Spa. L’hôtel propose un service de navette gratuit depuis et vers la station de MRT HarbourFront, sortie D, ainsi que quatre navettes quotidiennes vers Resorts World Sentosa à 10h45, 11h45, 15h45 et 16h45. Pour explorer le reste de Sentosa, les clients peuvent prendre la navette gratuite Sentosa Shuttle Bus B, qui s’arrête juste devant le complexe.

Service Exceptionnel

Le service au Sofitel Singapore Sentosa Resort & Spa est exemplaire. Le personnel, qui semble vraiment heureux d’être au travail, est parmi les mieux formés du secteur. Le ménage est rapide et minutieux, garantissant que les chambres sont toujours impeccables et bien approvisionnées. L’équipe du petit-déjeuner est connue pour sa patience et son dynamisme, contribuant à une atmosphère chaleureuse et accueillante.

Le Luxe Français Intemporel Au Cœur d’une Sérénité Verdoyante

Le Sofitel Singapore Sentosa Resort & Spa offre un mélange raffiné d’espace, de luxe et de beauté naturelle.

Avec ses jardins impressionnants, ses chambres spacieuses et ses installations exceptionnelles, il offre une évasion mémorable du quotidien. Que vous vous détendiez au bord de la piscine, que vous exploriez les options culinaires dynamiques ou que vous profitiez simplement de l’environnement tranquille, ce complexe vous promet un séjour exceptionnel.

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Nestled on the picturesque Sentosa Island, the Sofitel Singapore Sentosa Resort & Spa offers a luxurious escape that beautifully blends French elegance with nature’s tranquility. This refined retreat promises an experience that is both opulent and refreshingly connected to its lush surroundings.

Lush Greenery

The resort’s expansive grounds strike a perfect balance between grandiosity and intimacy. The vast, verdant landscape is adorned with lush greenery, creating a serene oasis that feels secluded yet comfortably accessible. Strolling through the property is a pleasure, with charming fountains and well-maintained pathways enhancing the tranquil atmosphere.

As befitting a French hotel, there are water lilies which evoke the graceful scenes from Monet’s artwork.  It’s a space where you can enjoy nature’s beauty without venturing into the wild, making every walk a relaxing retreat.

Spacious Luxury

One of the standout features of this property is its generous space—a rare luxury in Singapore. The rooms exude French charm with ample room for relaxation and comfort.

In the Junior Suite, guests are welcomed by a spacious layout featuring a grand luggage bench big enough for 2 luggage, an elegant bureau, and a plush couch with a chaise lounge, perfect for unwinding.

The room features a beautifully designed coffee bar equipped with a Nespresso machine, complemented by Arpeggio capsules known for their intense and creamy flavor.

Additionally, guests can savor Davidoff coffee and a selection of TWG teas, including English Breakfast, Moroccan Mint, and Chamomile. 

Many magazines are available for browsing in the room, each offering a charming, old-school touch.

The bathroom is another spacious sanctuary of luxury, boasting a sumptuous bathtub and an expansive shower stall that rivals an elevator in size. The powerful rain shower offers an invigorating experience, with water plummeting down like a waterfall.

Generous bottles of shower gel, shampoo, and conditioner are provided, reflecting a thoughtful consideration for guests who shower frequently. The shower cream, supplied by Balmain, adds a touch of French sophistication with its rich, luxurious scent.

Eco-conscious travelers will appreciate the sustainable bamboo toothbrushes and the convenient clothes line for wet swimwear, underscoring the resort’s commitment to sustainability.

Premier Facilities

The resort offers a range of top-notch facilities designed to cater to diverse preferences. The pool, complete with a lifeguard on duty, provides a safe and relaxing environment for swimmers. There is a variety of cabanas and deck chairs available by the pool and they are extremely popular with guests. 

Dining at the resort is an experience in itself, with Kwee Zeen and The Cliff offering intimate, dimly lit settings that are perfect for evening meals. Guests can enjoy stunning views of the South China Sea and breathtaking sunsets.

Unique to the Sofitel Singapore Sentosa Resort & Spa is the fish therapy foot bath, where tiny fish gently nibble away dead skin, providing a soothing and unique pampering experience.

Fitness enthusiasts will appreciate the 24-hour gym, which features refreshing cold towels—a thoughtful touch after a workout session.

Gourmet Breakfast

Start your day with a lavish breakfast that caters to a variety of tastes. The buffet includes Western, Chinese, and Indian cuisine, with live stations for noodles and eggs. For families traveling with children, colorful eating utensils for children add a playful and thoughtful touch to the morning meal.

Seamless Transportation

Convenience is key at the Sofitel Singapore Sentosa Resort & Spa. The hotel offers a free shuttle service to and from Harbourfront MRT Station, Exit D, as well as four daily shuttles to Resorts World Sentosa at 10:45, 11:45, 15:45, and 16:45. For exploring the rest of Sentosa, guests can take the free Sentosa Shuttle Bus B, which stops right outside the resort.

Exceptional Service

The service at Sofitel Singapore Sentosa Resort & Spa is exemplary. The staff, who appear genuinely happy to be at work, are among the best trained in the industry. Housekeeping is prompt and thorough, ensuring rooms are always spotless and well-stocked. The breakfast team is known for their patience and energetic demeanor, contributing to a warm and welcoming atmosphere.

Timeless French Luxury Amidst Verdant Serenity

Sofitel Singapore Sentosa Resort & Spa offers a refined blend of space, luxury, and natural beauty. With its impressive grounds, spacious rooms, and exceptional facilities, it provides a memorable escape from the everyday.

Whether you’re relaxing by the pool, exploring the vibrant culinary options, or simply enjoying the tranquil environment, this resort promises an exceptional stay.

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新加坡圣淘沙索菲特水疗度假酒店坐落在风景如画的圣淘沙岛，提供奢华的度假体验，将法式优雅与大自然的宁静完美融合。这个精致的度假胜地承诺提供既奢华又清新的体验，与郁郁葱葱的环境融为一体。

郁郁葱葱的绿色植物

度假村的广阔场地在宏伟与私密之间取得了完美的平衡。广阔的青翠景观点缀着郁郁葱葱的绿色植物，营造出一片宁静的绿洲，让人感觉与世隔绝，但交通便利。漫步在酒店是一种享受，迷人的喷泉和维护良好的小径增强了宁静的氛围。作为一家法式酒店，这里的睡莲让人想起莫奈艺术作品中的优美场景。

这是一个您可以享受大自然之美而不必冒险进入野外的空间，让每一次散步都成为一次放松的休憩。

宽敞奢华

这家酒店的一大特色是其宽敞的空间——这在新加坡实属罕见。客房散发着法式魅力，拥有充足的放松和舒适空间。

在小型套房中，客人可享受宽敞的布局，配有可容纳 2 个行李的大行李长凳、优雅的书桌和带躺椅的豪华沙发，非常适合放松身心。

客房设有设计精美的咖啡吧，配备 Nespresso 咖啡机，并配有以浓郁奶油味而闻名的 Arpeggio 胶囊咖啡。

此外，客人还可以品尝大卫杜夫咖啡和各种 TWG 茶，包括英式早餐茶、摩洛哥薄荷茶和洋甘菊茶。客房内提供多种杂志供您浏览，每本杂志都具有迷人的复古风格。

浴室是另一个宽敞的奢华圣地，拥有豪华浴缸和宽敞的淋浴间，其大小可与电梯相媲美。

强力的雨淋式淋浴提供令人精神焕发的体验，水如瀑布般倾泻而下。度假村提供大瓶沐浴露、洗发水和护发素，体现了对经常洗澡的客人的周到考虑。Balmain 提供的沐浴乳散发着浓郁奢华的香味，增添了一丝法式优雅。

环保意识强的旅客会喜欢可持续使用的竹制牙刷和方便晾干湿泳衣的晾衣绳，这凸显了度假村对可持续发展的承诺。

顶级设施

度假村提供一系列一流的设施，旨在满足不同的偏好。游泳池配有值班救生员，为游泳者提供安全轻松的环境。泳池边有各种小屋和躺椅，深受客人欢迎。

在度假村用餐本身就是一种体验，Kwee Zeen 和 The Cliff 提供私密、昏暗的环境，非常适合晚餐。客人可以欣赏南中国海的壮丽景色和令人惊叹的日落。

新加坡圣淘沙索菲特水疗度假酒店的独特之处在于鱼疗足浴，小鱼会轻轻地啃掉死皮，提供舒缓而独特的呵护体验。

健身爱好者会喜欢 24 小时开放的健身房，那里提供清爽的冷毛巾——这是锻炼后的贴心服务。

美味早餐

丰盛的早餐可满足各种口味，让您开启新的一天。自助餐包括西式、中式和印度式美食，还有现场面条和鸡蛋供应台。对于带孩子旅行的家庭，色彩缤纷的儿童餐具为早餐增添了俏皮和贴心的感觉。

无缝交通

便利是新加坡圣淘沙索菲特水疗度假酒店的关键。酒店提供往返港湾地铁站 D 出口的免费班车服务，以及每天四班前往圣淘沙名胜世界的班车，时间为 10:45、11:45、15:45 和 16:45。若要游览圣淘沙的其他地方，客人可以乘坐免费的圣淘沙穿梭巴士 B，该巴士停靠在度假村外。

卓越服务

新加坡圣淘沙索菲特水疗度假村的服务堪称典范。员工看起来真的很高兴能来工作，是业内训练有素的员工之一。客房服务及时周到，确保房间始终一尘不染，储备充足。早餐团队以耐心和充满活力而闻名，营造出温馨热情的氛围。

翠绿宁静中永恒的法式奢华

新加坡圣淘沙索菲特水疗度假村将空间、奢华和自然美景完美融合。

度假村拥有令人印象深刻的场地、宽敞的客房和卓越的设施，为您提供一个难忘的逃离日常生活的机会。无论您是在泳池边放松身心，探索充满活力的美食选择，还是只是享受宁静的环境，这个度假村都能为您提供非凡的住宿体验。

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Embark on an immersive journey to Japan, even if only for a brief visit, as Chef Suzuki invites guests to experience Suzuki. Every detail, from architecture and interior design to service and ingredients, has been meticulously curated to deliver an authentic dining experience characterized by uncompromising quality, all at a surprisingly accessible price point.

Designed by the acclaimed Tokyo-based architect Kengo Kuma, Suzuki showcases elegance and sophistication with a subtle nod to its delicate sushi offerings.

The floor-to-ceiling glass facade, adorned in an intricate Kyoto bamboo pattern resembling a wave, sets the stage for a serene dining ambiance. Guests enter through a stone-lined passage into a warmly lit space with a teak floor and a monumental 600kg Gifu stone reception desk.

Central to Suzuki’s allure is its L-shaped open kitchen, where diners gather around a counter bench hewn from a single plank of rare 150-year-old hinoki wood sourced from Nagano. This exceptional timber enhances the sushi experience with its subtle woodsy notes, perfectly complementing the flavors of fresh fish. Above, a floating bamboo platform creates an illusion of a tranquil Japanese forest glen, drawing the eye towards the serene nakaniwa garden.

Behind the kitchen lies a discreet glass-walled private dining room adorned with bamboo motifs and a half scrim of washi paper, allowing glimpses into the adjacent rock garden. Every detail at Suzuki is bespoke or handmade, from the intricately embroidered cloth napkins by Kyoto-based calligrapher Tomoko Kawao to the handmade washi paper adorning the kitchen.

Chef Suzuki, renowned for his tenure at esteemed establishments like Kikunoi in Kyoto, curates a menu that celebrates seasonal Japanese flavors with precision and finesse. Highlights include kinki fish and Hokkaido uni, Kyushu tuna, and silverbelt from Osaka’s waters. Seasonal delights such as sea bream in spring, hamo in summer, notogoro in autumn, and buri in winter promise an unforgettable culinary journey.

At Suzuki, each moment is meticulously orchestrated, from the selection of premium ingredients flown in from Japan weekly to the impeccable plating and the unfolding of pristine flavors. This dedication, overseen by Chef Suzuki and complemented by the traditional kimono-clad staff ensures an unparalleled dining experience.

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Experience Award-Winning Pizza Craftsmanship

Chef Ciro Sorrentino, renowned for his exceptional pizza-making skills and recent accolades including the prestigious “Two Slice” award from Gambero Rosso International, brings his culinary mastery to Singapore with IL Clay. Located in Clarke Quay, IL Clay seamlessly transforms from a cozy pizzeria by day to a vibrant supper club by night, offering a dynamic dining experience at the heart of Singapore’s social scene.

A Journey Rooted in Tradition and Innovation

Hailing from Naples, the pizza capital of the world, Chef Ciro’s pizzas at IL Clay are a testament to his Italian-Mediterranean roots. Each pizza is crafted in the traditional Neapolitan style but infused with Chef Ciro’s contemporary twist, ensuring a moist, fluffy, and airy crust. Using a meticulous 48-hour proofing dough process and top-quality Italian ingredients, Chef Ciro creates pizzas that are both authentic and innovative.

Signature Dish: Regina Margherí Pizza

A highlight of the menu is the Regina Margherí pizza, Chef Ciro’s homage to the classic Neapolitan pizza. Featuring a San Marzano tomato sauce base, buffalo cheese, pacchetelle tomatoes from Vesuvius, pesto sauce, oregano, basil, and extra virgin olive oil, this pizza encapsulates the essence of traditional Italian flavors elevated to gourmet heights.

Experience the IL Clay Supper Club

In the evenings, IL Clay transforms into a nostalgic supper club reminiscent of the glamorous 1930s and 40s in the United States. Patrons can indulge in early evening cocktails, followed by a speakeasy bar experience late into the night, complete with live entertainment and a vibrant social atmosphere.

An Inviting Ambiance for Every Occasion

With seating options including a chic indoor area for 52 guests, a breezy outdoor alfresco for 20, and an intimate pizza corner for 8, IL Clay caters to various dining preferences and occasions. Whether you’re seeking a romantic dinner, a lively gathering with friends, or a memorable night out, IL Clay promises a culinary journey that celebrates the art of Italian cuisine and the spirit of ‘saper vivere’—the Italian way of life.

Discover IL Clay

IL Clay invites you to savor the award-winning flavors of Chef Ciro Sorrentino’s pizzas right here in Singapore. Immerse yourself in an evening of culinary excellence, vibrant ambiance, and unforgettable moments at Clarke Quay’s newest dining destination. Experience the best of Italy’s culinary heritage at IL Clay, where every bite tells a story of tradition, passion, and the pursuit of perfection.

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From the bustling streets of Milano to the sun-kissed shores of Calabria, Chef Marco’s culinary prowess is steeped in the rich traditions of Sicilian and Calabrian cuisine. Every dish at Guccio Ristorante is a testament to his passion for authenticity and a deep-seated commitment to elevating Italian fine dining to new heights.

At the heart of Chef Marco’s philosophy lies a profound respect for ingredients. Each dish celebrates the essence of its core component, meticulously prepared to highlight its natural flavors and textures. This approach has earned Chef Marco the prestigious Bib Gourmand accolade from the Michelin Guide for two consecutive years, underscoring his mastery and innovation in the kitchen.

Step into Guccio Ristorante and you’re greeted not only by elegant décor that whispers of Italian sophistication but also by a warm ambiance that feels like a homecoming. Here, guests are treated to an immersive dining experience where every detail, from the carefully curated wine list featuring Italy’s finest labels to the seasonal exploration of regional delicacies, reflects Chef Marco’s unwavering dedication to culinary excellence.

Beyond offering exceptional cuisine, Guccio Ristorante invites diners on a sensory voyage across Italy’s diverse landscapes and flavors. With each season, Chef Marco unveils a new chapter of his culinary story, showcasing the bounty of Italy’s fertile lands and pristine seas in dishes that evoke nostalgia and ignite the palate.

Discover Guccio Ristorante, where Chef Marco Guccio’s passion for Italian gastronomy comes to life, promising an unforgettable dining experience that celebrates tradition, innovation, and the timeless allure of Italian cuisine.

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Dark, sultry, and infused with hints of Conrad’s maritime tales, Set of Six combines elegance with a touch of whimsy. From monkey light fixtures to rustic furnishings reminiscent of the 1880s, the bar evokes a sense of intrigue and adventure. A hidden private dining room, accessible through a tiny apothecary shop, adds to the bar’s mystique, offering Champagne at the touch of a button.

Chef Gonzalo Landin lends his expertise to the meticulously curated food menu, which complements the bar’s sophisticated ambiance. Drawing inspiration from global flavors, standout dishes include Lobster Ravioli, Cured Spanish Mackerel, Triple-Cooked Chips, and Sea Bass Ceviche. Chef Landin, also the mastermind behind the cocktail program, crafts each drink to tell a tale of courage and splendor, such as The Mutiny—a rum-forward concoction spiked with apricot, absinthe, and pineapple.

Set of Six promises a new dimension in Singapore’s nightlife, blending culinary excellence with a narrative-driven cocktail experience. Whether for a romantic evening or a lively gathering with friends, this bar invites guests to embark on a journey of flavors and stories, echoing the adventurous spirit of Joseph Conrad himself.

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Formerly of Burnt Ends, Buck helms the communal dining experience at Le Bon Funk alongside Head Sommelier Jos Kjer, who curates the natural wine selection.

Rejecting the stereotype of stuffy wine bars, Le Bon Funk introduces a concept of ‘fine casual’ to Singapore’s dining scene, blending exceptional boutique wines with meticulously crafted plates in a convivial setting. The name itself, Le Bon Funk, playfully challenges the notion that all natural wines are funky, encouraging guests to embrace a light-hearted approach and see the glass as half full.

At the heart of Le Bon Funk is an intuitive dining experience, where daily-changing wines by the glass reflect the venue’s energy and climate. Unlike traditional tasting menus, Le Bon Funk offers personalized dining experiences tailored to guests’ appetites and adventurous spirit. The wine list spans from familiar to unconventional, sourced primarily from France, Austria, and Australia, focusing on minimal intervention and suitability for Singapore’s tropical climate. Kjer’s deep respect for winemaking craftsmanship ensures each bottle is hand-picked to complement Buck’s ingredient-driven cuisine, which transcends geographical boundaries and celebrates fresh, seasonal produce.

Buck’s culinary philosophy, aptly termed ‘Chef on a Plate’, draws inspiration from his Canadian roots and diverse culinary influences. His menu at Le Bon Funk evolves with the seasons, echoing his upbringing on an organic farm and his dedication to natural techniques like fermentation and charcuterie. Signature dishes such as the naturally leavened sourdough bread and the Cedar Jelly and Foie Gras Toast reflect Buck’s mastery of technique and bold flavor combinations, honoring his heritage while surprising diners with unexpected twists.

Designed by Foreign Policy, the space at Le Bon Funk juxtaposes refined textures like brass and terrazzo with raw yet sophisticated elements such as corkwood and rattan. This design ethos mirrors the restaurant’s spirit—an elegant departure from tradition that exudes warmth and character, inviting guests to savor a truly distinctive dining experience.

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